Recipes

Thanksgiving Dinner Inspiration: Yum Spice Shrimp & Mashed Potatoes

Thanksgiving Dinner Inspiration: Yum Spice Shrimp & Mashed Potatoes

If you need inspiration to jazz up your old standby meal on Thanksgiving Day, you should give these simple dishes a try! Pictured above is a simple shrimp recipe that is out of this world because of our holiday Yum Spice Blend. Check it out!

Coat your fresh shrimp in cornmeal and liberally season it with Yum Spice Blend and Old Bay seasoning. Then, on medium-high, heat your skillet, which I recommend greasing with coconut oil spray. Add the shrimp and cook for approximately 2-3 minutes on each side. Voila! 

Now for our creamy mashed potatoes:

Use red potatoes for this recipe, boiling them or pressurizing them in an Instant Pot for four minutes. Once the potatoes are fork tender, drain the water.

Season the potatoes liberally with minced garlic, cream of spinach, and Fangboner Farms Secret Salt (message us if you'd like a bottle - it's only available upon request). Mash up all the ingredients and serve with your shrimp on top! Another amazing, simple meal from the Fangboner Kitchen.

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