A new food favorite that everyone will enjoy!! Cheesy garlic bread will make you forget about counting your carb intake! It’s so easy to make this garlic bread you’ll need a few simple ingredients. We used hardy Rye bread but use whichever bread you fancy. You’ll need a good spice blend. I highly recommend using Classic blend or Italian blend from us here at Fangboner Farms. Our blends have no salt but high flavor! Try them for yourself and share with us your thoughts.
Here’s how to make the best cheesy garlic bread ever! Line a baking sheet with foil and place bread evenly on sheet.
Place a tablespoon of butter in a dish to microwave for about 30 seconds until soft. Once soft add a Tbs of garlic, tsp of Classic or Italian Blend, and Tbs of Italian dressing. Mix the buttery goodness and spread evenly across each slice of bread.
Take your favorite cheese blend and layer it delightfully on top of the buttery goodness. Sprinkle a little of Classic Blend or Italian Blend on top of each dressed up piece of bread. Bake for 5 minutes and then broil for 1-2 minutes.
These babies cool off quickly so enjoy shortly after paired with your favorite pasta dish or elevate your next panini!
Tag us in your next meal on social media. See you all on Instagram and Facebook.