Recipes

Cheesy Garlic Bread

Cheesy Garlic Bread

A new food favorite that everyone will enjoy!! Cheesy garlic bread will make you forget about counting your carb intake! It’s so easy to make this garlic bread you’ll need a few simple ingredients.  We used hardy Rye bread but use whichever bread you fancy. You’ll need a good spice blend. I highly recommend using Classic blend or Italian blend from us here at Fangboner Farms. Our blends have no salt but high flavor! Try them for yourself and share with us your thoughts.

Here’s how to make the best cheesy garlic bread ever! Line a baking sheet with foil and place bread evenly on sheet.

 

Place a tablespoon of butter in a dish to microwave for about 30 seconds until soft. Once soft add a Tbs of garlic, tsp of Classic or Italian Blend, and Tbs of Italian dressing. Mix the buttery goodness and spread evenly across each slice of bread.

 

Take your favorite cheese blend and layer it delightfully on top of the buttery goodness. Sprinkle a little of Classic Blend or Italian Blend on top of each dressed up piece of bread. Bake for 5 minutes and then broil for 1-2 minutes.

These babies cool off quickly so enjoy shortly after paired with your favorite pasta dish or elevate your next panini!

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Creamy Beef & Potato Soup 🥩 🥔

Creamy Beef & Potato Soup 🥩 🥔

Looking for a new soup recipe?I have been quite the #aldinerd + it’s Soup season all winter long. As long as snows on the ground a pot of warmth is necessary. Using our organic herb blends make any recipe flavor just POP! No salt added so add based off your taste buds. Find Classic Spice Blend here. 



Classic Spice Blend really makes this a game changing recipe. Let’s not wait any longer.


📝  Here’s the grocery list for this recipe. 

1 package of stew beef
Fangboner Farms Classic Spice Blend
Onion
Bag of hashbrowns
Beef stock
Shredded cheese of choice
1 Tablespoon minced garlic
Sliced Mushrooms
Cream Cheese

🥣 Here are the instructions for these ingredients.

Directions: Brown beef season with Classic spice blend. Add onion and garlic sautee’ with beef til tender. Add mushrooms, hashbrowns, beef stock. Cover and pressurize for 4 minutes. Release lid. Whisk in cream cheese. Add in half of shredded cheese. Serve and drizzle more cheese on top. Recipe can be done in any pot either on the stove, in your instapot or crockpot(brown meat before adding when cooking this way)

 

 

Skinny Beef Queso Chili

Skinny Beef Queso Chili

 Loaded with lean beef, seasonings, diced tomatoes, pintos, pasta and the best part the homemade Queso sauce! The cold weather always puts me in the mood for a really good chili. This one may be our favorite. It’s a classic chili with a homemade skinny queso sauce with spiral noodles for an added touch.

 

You will need the following ingredients: 

Meat

90/10 Ground Sirloin

Spices

Fangboner Farms Organic dried Oregano

Cumin

Chipotle Chili Powder

Minced Garlic

Salt

Pepper

Starches

Pinto Beans

Whole wheat spiral noodles

Flour

Vegetables

Petite diced tomatoes

Condensed Tomato soup

 Additional items

Butter

Beef Broth

 How it’s made?

I used our pressure cooker (instant pot) to make the chili. This recipe can be achieved by use a large pot on the stove as well. I went lean with the ground beef and used 90/10 ground sirloin. I browned the 2 lbs of ground beef and sautéed a whole sweet onion at the same time in the cooker. Add in chipotle chili pepper, minced garlic, Fangboner Farms organic oregano and cumin. Once meat is browned place two cups of spiral organic whole wheat pasta on top. Pour beef broth over noodles in cooker. Cover and set pressure cooker to HIGH 3 minutes. When done pressurizing open lid to add in petite diced tomatoes and stir. Next add in  drained pinto beans. Stir ingredients together and cover.

 Next,

In a medium saucepan add in butter. Once melted stir in flour until the mixture is blended well. Pour in organic milk. Once mixture starts to steam add in 2 cups of reduced fat cheddar cheese. Continue to stir cheese in until the mixture is smooth like queso dip. Once dip consistency is achieved add over chili in cooker. Mix well and enjoy with crunchy tortilla chips.

 

Here is the nutritional information and calories.